Walton Butchers
Diced Stew Steak
Diced Stew Steak
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Our diced stew steak is carefully cut from quality beef cuts such as chuck or shoulder, providing tender, flavourful chunks perfect for slow-cooked dishes. With a good balance of meat and marbling, it becomes deliciously soft and juicy when simmered gently over time.
Ideal for hearty stews, casseroles, and slow-cooked meals, diced stew steak absorbs flavours beautifully, making it a versatile choice for comforting home-cooked dishes.
Nutritional Info
| Nutrients | Per 100g |
|---|---|
| Energy (kJ) | 789 |
| Energy (kcal) | 137 |
| Fat | 5g |
| of which saturates | 0.5g |
| Carbohydrate | <0.5g |
| of which sugars | <0.5g |
| Fibre | <0.5g |
| Protein | 21g |
| Salt | 0.25g |
Nutritional information guideline only
Ingredients
Beef (100%)
Origin: UK
Storage and Prep
Simmer gently in your favourite broth or sauce for 1.5 to 3 hours until the beef is tender and rich in flavour.
Serving Suggestion:
Serve with creamy mashed potatoes, buttered peas, or crusty bread to enjoy every drop of the tasty gravy.
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