Opening Times
Monday 5am-6pm
Tuesday 5am-6pm
Wednesday 5am-6pm
Thursday 5am-6pm
Friday 5am-6pm
Saturday 5am-6pm
Sunday 5am-4:30pm
Address
5 Commerical Street,
Willington,
Crook,
DL15 0AD
Phone
07938 677584
waltonthomas365@gmail.com
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Rump Steak
£2.50 GBP
Rump steak is a firm, full-flavoured cut taken from the hindquarter of the animal. Known for its bold, meaty taste and great value, it’s a popular choice for steak lovers who enjoy a hearty bite with plenty of character.
While slightly firmer in texture than cuts like fillet or sirloin, rump steak is incredibly satisfying when cooked and rested properly, offering excellent flavour and juiciness.
Nutritional Info
| Nutrients | Per 100g |
|---|---|
| Energy (kJ) | 789 |
| Energy (kcal) | 125 |
| Fat | 4.1g |
| of which saturates | 0.5g |
| Carbohydrate | <0.5g |
| of which sugars | <0.5g |
| Fibre | <0.5g |
| Protein | 22g |
| Salt | 0.25g |
Ingredients
Beef (100%)
Origin: UK
Storage and Prep
For best results, cook over a high heat for 2–4 minutes per side for medium-rare, depending on thickness. Rest for 5–10 minutes before slicing to enhance tenderness.
Serving Suggestion:
Delicious served with chunky chips, grilled vegetables, and a punchy chimichurri or peppercorn sauce. Also ideal for steak sandwiches and stir-fries
Pickup available at Shop location
Usually ready in 24 hours